The spiciness of rye malt is enhanced by the one of Australian Ella when used to impart bitterness. French Barbe Rouge, floral and cherry-like, rounds the taste and aroma.
Beer Category: Alle Pale - dual hops series
Alle Pale, meaning “to the shovels!”, is a series reflecting our passion for pale ale and the fascinating reign of hops.
The distinctive profile of each hops results from the reaction of essentials oils and other compounds, like alpha and beta acids. They trigger and stimulate each other together with yeast and malts. The final aroma and flavor in the beer, fruity, grassy, herbal, flowery, is the result of this complex dance.
With this series we explore with an empirical and scientific approach the combinations of two hops at each batch, trying to understand better how certain characteristic of hops are enhanced.